Curry Leaves are native to South East Asia. In Hindi it is called karee per करी पेड़ and Sinhala කරපිංචා karapincha. What are Curry Leaves? They are a herb that yes do smell of Curry. We normally chop them up and put them in to curries along with Onions, garlic and curry powders.
Curry leaves do have some great benefits... for instance did you know that Curry leaves are a rich source of iron and folic acid? It also relieves indigestion, diahorrea and keeps your hair and skin looking healthy. It is said it can help prevent greying hair.. try rubbing the juice in to your hair.
https://en.wikipedia.org/wiki/Curry_tree
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