Hand blended artisan teas packaged in Melbourne. Sip, Taste and Enjoy!
Chai Mamma is also an amateur chef and spice lover.
Chai Mamma relishes vegetarian food and authentic cooking with a twist.
Friday, 11 December 2015
Love Chilli Try this Sambal
Use a mortar and pestle to grind 1/4 onion and 2 tablespoons dried fish flakes. Continue grinding with 1/2 cup chilli flakes add salt and lemon to taste. What do you have? this lovely mixture below.
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